Login to Save Like

Ingredients

• 2 Tbsp. Extra virgin olive oil
• 1 lb Pork shoulder, cut into, 1 inch pcs
•     Essence
• 2 c. Minced onions
• 2 lb Fresh hominy
• 2 c. Peeled, seeded, and minced plum tomatoes
• 2 Tbsp. Chopped garlic
•     Healthy pinch of crushed red peppers
•     Healthy pinch of cumin
• 3 quart Pork stock
• 1/4 c. Minced fresh cilantro
•     Salt and pepper

Description

In A Large Sauce Pan, Heat The Extra Virgin Olive Oil. Season The Pork With Essence. When The Oil Is Warm, Sear The Meat For About 2 Min. Add In The Onions And Continue Cooking For…

Cook Eat Share