Apple Muffins Recipe

Ingredients

  • 1 quart WATER
  • 20 x Large eggs SHELL
  • 3 1/4 ounce Lowfat milk, DRY NON-FAT L HEAT
  • 4 1/2 lb FLOUR GEN PURPOSE 10LB
  • 3 219/500 lb SUGAR, GRANULATED 10 LB
  • 3 1/2 lb PIE FIL APPLE #10
  • 1 1/2 lb SHORTENING, 3LB
  • 2 1/2 ounce BAKING Pwdr
  • 2 tsp CINNAMON Grnd 1 LB CN
  • 3/4 ounce SALT TABLE 5LB

Description

PAN: 12-C. MUFFIN PAN TEMPERATURE: 400 F. OVEN 1. SIFT TOGETHER FLOUR, BAKING Pwdr, SALT, Lowfat Milk, SUGAR, AND CINNAMON IN MIXER BOWL. 2. Add In SHORTENING, Large Eggs, AND…

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