Apple Muffins Recipe

Ingredients

  • 1 quart WATER
  • 20 x Large eggs SHELL
  • 3 1/4 ounce Lowfat milk, DRY NON-FAT L HEAT
  • 4 1/2 lb FLOUR GEN PURPOSE 10LB
  • 3 219/500 lb SUGAR, GRANULATED 10 LB
  • 3 1/2 lb PIE FIL APPLE #10
  • 1 1/2 lb SHORTENING, 3LB
  • 2 1/2 ounce BAKING Pwdr
  • 2 tsp CINNAMON Grnd 1 LB CN
  • 3/4 ounce SALT TABLE 5LB

Description

PAN: 12-C. MUFFIN PAN TEMPERATURE: 400 F. OVEN 1. SIFT TOGETHER FLOUR, BAKING Pwdr, SALT, Lowfat Milk, SUGAR, AND CINNAMON IN MIXER BOWL. 2. Add In SHORTENING, Large Eggs, AND…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top