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Ingredients

• 2 c. Graham cracker crumbs
• 1/2 c. Butter or possibly margarine, melted
• 1 env unflavored Gelatin
• 1/2 c. Cool Water*
• 3 pkt (8 ounce each) cream cheese,
•     Softened
• 1 1/4 c. Sugar
• 1 can (5 ounce) evaporated lowfat milk
• 1 tsp Lemon juice
• 1/3 c. Amaretto liqueur*
• 1 tsp Vanilla extract
• 3/4 c. Whipping or possibly heavy cream,
•     Whipped

Description

Combine Graham Cracker Crumbs With Butter. Press Onto Bottom And Up Sides Of 9-inch Springform Pan; Chill. In Small Saucepan Sprinkle Gelatin Over Cool Water. Let Stand 1 Minute.…

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