Ingredients
- 1/4 x day-old baguette
- 2 Tbsp. butter melted
- 1 tsp chopped garlic
- 1/4 tsp dry rosemary
- 1/4 tsp dry basil
- 1/4 tsp chopped parsley
- 1/4 tsp minced fresh thyme
- 1/4 tsp minced fresh oregano
- 1/4 tsp minced fresh marjoram
- 1 c. mayonnaise
- 2 pkt frzn artichoke hearts - (8 ounce ea) thawed, and
- Â Â coarsely minced
- 1Â 1/4 lb cooked Dungeness crab meat
- 1/2 sm white onion sliced paper-thin
- 1/2 tsp salt
- 1 ounce grated Parmesan cheese
- 2 tsp lemon juice
- Â Â Minced parsley
Description
For The Herb Bread Crumbs: Cut Baguette Into 1-inch Cubes. Place In Food Processor And Process To Coarse (about 3/8-inch) Crumbs. Don't Over-process Crumbs. Combine Bread Crumbs,…
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