Amarillo Salmon Recipe


  • 4 x salmon fillets or possibly steaks - (8 ounce ea)
  • 1/2 c. thick and spicy barbeque sauce
  • 1/4 c. horseradish sauce


Mix Barbeque And Horseradish Sauce Together. Grill One Side Of The Salmon On A Well-oiled Grill. After Turning Over, Baste Cooked Side With Sauce Mix. Before Taking Off The Grill…

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