Sugar Cookie & Royal Icing Recipe

Ingredients

  • Sugar Cookie:
  • 200g / 7oz / ½ cup + 6 Tbsp Unsalted Butter, at room temperature
  • 400g / 14oz / 3 cups + 3 Tbsp All Purpose / Plain Flour
  • 200g / 7oz / 1 cup Caster Sugar / Superfine Sugar
  • 1 Large Egg, lightly beaten
  • 5ml / 1 tsp Vanilla Extract / Or seeds from 1 vanilla bean
  • Royal Icing (egg free)
  • 1 cup confectioners' sugar
  • 2 teaspoons milk
  • 2 teaspoons light corn syrup
  • 1/4 teaspoon almond extract
  • assorted food coloring

Description

Sugar Cookie: • Cream Together The Butter, Sugar And Any Flavorings You’re Using. Beat Until Just Becoming Creamy In Texture. • Tip: Don’t Over Mix Otherwise You’ll Incorporate Too…

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