Angel Hair Pasta With Tomato Seafood Cream Sauce Recipe


  • 2 tsp extra virgin olive oil
  • 2 x cloves garlic chopped
  • 1 c. tomatoes seeded, finely diced
  • 1 1/2 c. evaporated skim lowfat milk
  • 1 tsp marjoram
  •     fresh grnd pepper
  • 3/4 lb sea scallops
  • 6 c. cooked angel hair pasta


Prep: 10 Minutes, Cook: 10 Minutes. In A Skillet Over Medium High Heat, Heat The Oil. Add In The Garlic And Saute/fry For 30 Seconds. Add In The Tomato And Saute/fry For 2 Min. Add…

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