Ingredients
- small cucumbers
- 1 cup of white distilled vinegar
- 1/2 cup of white sugar
- 1/2 tsp of celery seed
- 1/2 tsp of turmeric
- 1 tsp of brown mustard seed
- 2 tsp of kosher salt
- 1 thinly sliced onion
Description
It's Been Busy Here In Sonoma Getting Ready For Our Annual 4th Of July Barbecue. In Planning Our Menu This Year, We Decided To Go For The Traditional American Organic Beef Burgers…
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