All Chocolate Log Recipe

Ingredients

  • 9 whole Large eggs
  • 1 c. (250 g) powdered sugar
  • 1 c. (250 g) flour
  • 1 3/4 ounce (50 g) bitter cocoa
  • 1 ounce (25 g) butter
  • 10.5 ounce (300 g) dark baker’s chocolate
  • 8 egg whites
  • 6 ounce (200 g) sugar
  • 6 ounce (20 cl) double cream
  • 2 ounce (50 g) butter
  • 5 ounce (150 g) dark baker’s chocolate
  • Powdered cocoa

Description

Preheat Oven To 350°F (180°C) Separate 8 Large Eggs Butter A Square Pan Or Possibly Cake Pan And Dust With Flour Break Ganache Chocolate Into Small Pcs In A Bowl, Place 8 Egg…

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Found Country:US image description
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