Ingredients
- 2 fryers, cut up
- 1 can chicken noodle soup
- 1 sm. onion, minced
- 1 sm. bell pepper, minced
- 2 T flour
- 1 c. lowfat milk
- 1/4 c. sherry (the real stuff)
Description
Dilute Soup With 3/4 Can Water. Bring To Boil And Simmer 5 Min. Strain And Reserve Broth. Line Bottom Of Large Oblong Baking Dish With Noodles. Flour And Season Chicken And Brown…
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