Ingredients
- 4 c. strawberries trimmed and
- 2 c. raspberries rinsed
- 2 c. dry apricot halves cut into thirds
- 1 c. sugar
- 1/3 c. water
- 2/3 c. amaretto
Description
Place Berries In A Heavy Saucepan Over Medium Heat And Pour Sugar Over Berries. Pour Water Over Sugar And Lastly Amaretto. Stir Gently And Allow To Come To A Slow Boil. Stir Again…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter