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Ingredients

• 18 slc very soft white bread the crusts removed and reserved foranother use
• 3 Tbsp. unsalted butter melted
• 1/2 c. finely minced liquid removed marinated (a 6-ouncejar) artichoke hearts
• 3 Tbsp. mayonnaise
• 1 Tbsp. finely minced scallion plus finely minced scalliongreens for garnish
• 1/4 c. plus 1 Tbsp. freshly grated Parmesan

Description

Roll Each Bread Slice Flat With A Rolling Pin And Trim It To Create A 2 1/2-inch Square. Brush Both Sides Of The Squares Lightly With The Butter And Fit The Squares Gently Into…

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