Ingredients
- 1 lb Lean boneless pork, cubed
- 1/2 lb Lean boneless beef, cubed
- 1/4 lb Fresh pork fat, cubed
- 3 x Cloves garlic, peeled, chopped
- 2 tsp Paprika
- 1/2 tsp Dry oregano
- 1Â 1/2 tsp Brown sugar
- 1/2 tsp Salt or possibly to taste
- 1/2 tsp Crushed red pepper flakes
- 3/4 tsp Warm pepper sauce
- 1 tsp Mixed black pepper, nutmeg, cloves and ginger
- 1/4 tsp Grnd cinnamon
- 1/4 tsp Grnd cumin
- 1 Tbsp. Red wine vinegar
- 4 Tbsp. Extra virgin olive oil
- 1 Tbsp. Extra virgin olive oil
- Â Â Shells and heads from shrimp
- 2 x Shallots, peeled and diced
- 1 x Clove garlic, peeled and sliced
- 4 x Ancho chilies, seeded and minced
- 2 sprg fresh cilantro, minced
- 1 x Serrano chili, seeded
- 2 c. Fish stock
- 1 Tbsp. Masa harina
- 1 tsp Fresh lime juice
- 1/2 tsp Honey
- Â Â Salt to taste
Description
1. In Meat Grinder Or Possibly Food Processor Fitten With Steel Blade, Grind Together Pork, Beef, Pork Fat And Garlicup If Using A Food Processor, Be Sure Not To Overprocess.…
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