Apricot (or Peach) Chicken Recipe


  • 2 whl chickens, cut into serving pcs
  • 1 Tbsp. Prepared mustard, (either brown or possibly dijon)
  • 2 tsp Soy sauce
  • 1 x Clove garlic, crushed
  •     Pepper to taste
  • 1/4 c. Brown sugar
  • 2 Tbsp. Lemon juice
  • 1/2 c. Apricot, (or possibly peach) preserves
  • 1 lb Canned apricots, (or possibly peaches), liquid removed and cut in half


Arrange Chicken In Roasting Pan. Mix All Ingredients Except The Canned Fruit.] Pour Mix Over The Chicken. Bake For 1 Hour Or Possibly Till Chicken Is Done. Shortly Before Chicken…

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