Ingredients
- 1/2 c. Dry apricots, cut into quarters
- 1/2 c. Water
- 1 tsp + 3/4 c. sugar
- 4 x Egg whites
- 4Â 1/2 c. Unsweetened coconut
Description
In A Small Saucepot, Combine The Apricots, Water And 1 Tablespoons Sugar. Cook The Apricots Over Medium Heat Till 1 Tbsp. Of Liquid Remains. Cold The Mix Slightly Then Transfer It…
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