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Ingredients

• 5 med potato
• 8 slc bacon
• 1 c. onion -- minced
• 2/3 c. flour
• 6 c. chicken broth
• 2 c. half and half
• 1/4 c. fresh parsley -- minced
• 1 1/2 tsp garlic -- - chopped
• 1 1/2 tsp dry basil
• 1 tsp salt
• 1 tsp coarsely grnd pepper
• 1/2 tsp warm sauce
• 1 3/4 c. shredded cheddar cheese -- divided
• 1 c. green onions -- sliced -- divided
• 1/4 c. fresh parsley -- minced

Description

1. Wash Potatoes; Prick Several Times With A Fork. Bake At 400 Degrees For 1 Hour Or Possibly Till Done; Let Cold. Peel Potatoes, And Slice Crosswise. 2. Cook Bacon In A Large…

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