Avgolemono (egg And Lemon) Soup Recipe


  • 1 (3 pound) chicken
  • 4 large eggs
  • 1 c. rice or possibly orzo
  • 1 lg. lemon


Place Cleaned Chicken In A Large Pot Of Salted Water. Stew Till Tender, 1 1/2 Hrs. Remove Chicken From Pot, Strain Broth And Retain Broth. Clean Out Pot, Add In Broth And Bring To…

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