Asian Slaw And Vinaigrette Recipe

Ingredients

  • 1 c. Edible-pod pea slivers
  • 1 c. Carrots,shredded
  • 2 c. Finely cut shreds cabbage
  • 1/2 c. Fine slivers fresh ginger
  • 1 1/2 Tbsp. Oriental sesame oil
  • 1/4 c. Reduced-sodium soy sauce
  • 1 1/2 Tbsp. Rice vinegar
  • 1 1/2 Tbsp. Mirin (sweet sake)
  • 1 1/2 Tbsp. Sugar
  • 1 1/2 Tbsp. Lime juice
  • 1 sm garlic clove,chopped

Description

1. In A Bowl, Mix Peas, Carrots And Cabbage. 2. In A 6-8" Frying Pan On Medium-high Heat, Mix Ginger And Sesame Oil; Stir Till Golden Brown, 2-3 Min. Remove From Heat And Stir In…

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