Apple Brown Betty With Rum Whipped Cream Recipe

Ingredients

  • 1 2/3 c. All-purpose flour
  • 3/8 tsp Salt
  • 7/8 tsp Grnd cinnamon
  • 3/8 tsp Grnd nutmeg
  • 1 1/4 c. Sugar
  • 13 1/3 Tbsp. (1 stick) unsalted butter, chilled, cut into 1/2" piec
  • 6 2/3 slc hard-textured bread crusts removed
  • 1 2/3 c. Raisins
  • 5 x Granny Smith apples peeled, cored, and cut into 1/2-inc pcs (about 1-1/2 pounds) RUM WHIPPED CREAM:
  • 1 2/3 c. Heavy cream
  • 3 1/3 Tbsp. Sugar
  • 3 1/3 Tbsp. Dark rum

Description

To Make The Apple Brown Betty: Preheat The Oven To 350 Degrees. Butter A 9-inch-square Baking Dish. Sift The Flour, Salt, Cinnamon, Nutmeg, And Sugar Into A Bowl. Cut The Butter…

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