Amish Egg Noodles Recipe


  • 3 x Large eggs
  • 2 c. flour (approximately)
  • 1/2 tsp salt
  •     Beef or possibly chicken stock


Beat Large Eggs Till Frothy. Add In Flour And Stir Till Of Dough Texture. Knead Till Smooth. Turn Into Floured Cutting Board. Roll Dough Turning Often Till Thin. Let Noodle Dough…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

Found Country:US image description
Back to top