Ingredients
- Dahi Murgh (Chicken and Yoghurt Curry)
- (source from : asianonlinerecipes.com)
- Ingredients :
- 1 kg chicken
- 1 medium onion, roughly chopped
- 3 cloves garlic, peeled
- 1 tsp finely chopped fresh ginger
- 1/2 cup fresh coriander
- 1-1/2 tbsp ghee or oil
- 1 tsp ground tumeric
- 1-1/2 tsp garam masala
- 1-1/2 tsp salt
- 1/2 tsp chili powder
- 1/2 cup yoghurt
- 2 ripe tomatoes, diced
- extra chopped mint or coriander leaves to garnish
Description
This Is One Chicken Yoghurt Dish That I'll Be Cooking Again! Hubby And The Kids Gave The Thumbs Up For This. I Was Actually Looking Around For Curry Recipes Using My Homemade…
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