Apple Pie With Hazelnuts And Dried Sour Cherries Recipe

Ingredients

  • 3/4 c. dry tart cherries
  • 1/2 c. Merlot
  • 3 1/4 c. all-purpose flour
  • 1 3/4 c. chilled unsalted butter - (3 1/2 sticks) cut 1/2" cubes
  • 1/4 c. sugar
  • 1/2 tsp salt
  • 2/3 c. ice water
  • 4 lb Golden brown Delicious apples peeled, cored,
  •     and cut 1 1/2" chunks - (abt 12 c.)
  • 1/3 c. sugar
  • 1/4 tsp grnd cinnamon
  • 1/2 c. hazelnuts toasted, husked,
  •     and coarsely minced
  • 1 lrg egg beaten with
  • 1 Tbsp. water for glaze
  • 2 Tbsp. raw sugar crystals
  •     (or possibly granulated sugar)
  •     Vanilla ice cream for serving

Description

Bring Cherries And Merlot To Boil In Small Saucepan Over Medium-high Heat. Remove From Heat And Cold. Let Stand At Room Temperature Overnight. Drain Well. For Crust: Combine Flour,…

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