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Ingredients

• 1 whole salmon, cleaned
• 1 cup fresh lime juice (or lemon juice)
• 1 cup water
• 1/2 cup kosher or sea salt (or 1/4 cup regular salt)
• For the SPICED BUTTER
• 6 Tbsp Butter
• 1.5 Tbsp fresh lime juice
• 1 Tbsp soy sauce
• 3 cloves garlic, minced
• 1 large shallot or 1/2 small onion minced
• 1 Tbsp minced fresh ginger
• 2/3 tsp ground turmeric

Description

This Is An Excellent And Flavorful Way To Cook Fish That I Adapted From The Barbecue Bible. I Had A Large, Whole Salmon (not A Smaller Snapper Or Pompano As Recommended), And Was…

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