Almond Tartlets Recipe


  • 14 ounce Shortcrust pastry
  • 4 x Large eggs
  • 3 1/2 ounce Caster sugar
  • 4 ounce Grnd Almonds
  •     Decoration
  • 5 ounce Icing Sugar
  • 1 Tbsp. Lowfat milk
  • 1 Tbsp. Lemon juice
  • 12 x Glace Cherries


Pre Heat Oven To 400*F Roll Out Dough And Use To Line 12 Tatlet Tins.Bake Blind For 10 Minutes. Then Remove From Oven. Seperate Large Eggs. Add In Sugar To Yolks And Wisk Together…

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