Ingredients
- 1Â 1/2 env gelatin
- 1/2 c. Water
- 1 c. Evaporated lowfat milk
- 3 c. Water
- 4 Tbsp. Sugar
- 1 Tbsp. Almond extract
Description
1. Add In Unflavored Gelatin To Cool Water To Soften. 2. Heat, But Don't Boil, Evaporated Lowfat Milk And Remaining Water. Stir In Sugar To Dissolve. 3. Slowly Add In The Softened…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter