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Ingredients

•     Lb. CAKE
• 1 x lemon cake mix
• 1 pkt instant pudding
• 1/2 c. mayonnaise
• 3 x Large eggs
• 1 c. water
•     FINISH
• 1/4 c. sherry (1/4 to 1/2)
• 1 lrg jar apricot jam
• 2 lrg pkg. vanilla pudding
• 2 ctn cold whip or possibly whipping cream (1 tsp. vanilla and 2 tsp. sugar)
•     Slivered almonds

Description

FOR Lb. CAKESCombine All Ingredients And Beat 4 Min. Pour Into 2 Greased Loaf Pans. Bake At 325F For 1 Hour. FOR FINISHSlice Lb. Cake In 1 1/2" Slices. Spread 1/4 C. Jam On The…

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