Cheese And Mushroom Strudel With Poppy Seeds Recipe

Ingredients

  • 150 gm plain flour
  • 1 pch salt
  •     egg
  • 1 Tbsp. vegetable oil
  • 3 Tbsp. lukewarm water
  •     lowfat milk
  •     poppy seeds
  • 75 gm brown rice
  • 110 gm grated Cheddar cheese
  • 75 gm toasted brown breaderumbs
  •     medium onion finely minced
  • 110 gm mushrooms sliced or possibly minced
  • 110 ml lowfat milk
  • 50 gm butter or possibly margarine melted
  •     saIt and freshly milled black pepper

Description

Preheat Oven To Gas Mark 4 350 Degrees F (180 Degrees C). Make The Filling Up In Advance By Cooking The Brown Rice And Mixing It With The Cheese Breadcrumbs Minced Onion And…

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