Ingredients
- 1 Tbsp. cumin seeds, grnd
- 2 Tbsp. oil
- 1/2 x onion, minced
- 2 clv garlic
- 3 c. chicken stock
- 2 c. squash, peeled, and, minced into 1-inch pcs
- 2 Tbsp. butter
- 1/2 c. cream
- Â Â salt
- Â Â pepper
Description
Toast The Cumin In A Dry Pot Over Medium Heat, Till You Can Smell Its Spiciness. Add In The Oil To The Pot And Wait A Minute For It To Heat Up. Add In The Onion And Garlic, And…
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