Armadillo Eggs Recipe


  • 1 can (lg) whole mild(or possibly to taste) jalopenos
  • 8 ounce Cream cheese
  • 1 lb Mild breakfast sausage
  •     Chedder cheese to cover tops of pepper


1. Cut Peppers In Half And De-seed. 2. Put On A Cookie Sheet Cut Side Up. 3. Cook Sausage, Crumbly. 4. Drain The Fat, And Mix The Sausage With The Cream Cheese* 5. Spoon This Mix…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe

MS Found Country:US image description
Back to top