Ingredients
- 1 lb of asparagus tips steamed
- 1 large egg
- 1 tablespoon parmigiana-reggiano grated
- 1 tsp of saffron
- 1 tblsp extra virgin olive oil
Description
Mix The Egg With Grated Parmigiana Cheese And Saffron. Place Olive Oil In A Saute Pan, Add In Asparagus Tips, When They Are Hot Add In Egg Mixture. Mix Rapidly And When Eggs Are…
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