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Ingredients

• For the salad
• 1/2 cup shelled pistachio nuts, finely ground
• 1/2 + 1/4 teaspoon salt
• 1/2 teaspoon + 1 pinch freshly ground black pepper
• 4 boneless, skinless chicken breast halves
• 2 tablespoon extra-virgin olive oil
• 1/2 cup diced sweet white onion
• 1 head romaine lettuce
• For the dressing
• 1 teaspoon grated sweet onion
• 1 large ripe avocado, pitted and peeled
• 3 tablespoon extra-virgin olive oil
• 2 tablespoon fresh lime juice
• 1 tablespoon water

Description

Just For Curiosity, I Tried And Did The Exact Recipe Of Chicken-Pistachio Salad From South Beach Diet Specially The Dressing, I Like It! The Dressing Is Easy To Do, Just Mix All…

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