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Ingredients

• 1/3 c. sugar
• 2 Tbsp. flour
• 1 c. lowfat milk
• 3 x egg yolks
• 1 Tbsp. margarine
• 1/2 tsp vanilla
• 2 lb tart cooking apples
• 1 Tbsp. lemon juice
• 2 Tbsp. margarine
• 2 Tbsp. sugar
• 1 x d nutmeg
• 3/4 c. apricot preserves
• 1 x egg yolk
• 1 Tbsp. water

Description

Prepare Pastry And Line One 9-inch Pie Plate. In Small Saucepan, Combine Sugar And Flour, Mixing Well. Stir In Lowfat Milk. Bring To Boil While Stirring. Reduce Heat And Simmer…

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