Avocado And Scallop Ceviche Recipe


  • 1/2 c. Fresh lime juice
  • 3 Tbsp. Peanut oil or possibly vegetable Oil
  • 24 x Green peppercorns, crushed
  •     Salt
  •     Freshly grnd black pepper
  • 3/4 lb Sea or possibly bay scallops Finely minced
  • 1 lrg Ripe avocado, peeled
  • 2 Tbsp. Fresh chives, minced Or possibly scallions, minced
  • 40 sm White mushrooms
  • 1/4 c. Vegetable oil
  • 2 Tbsp. Fresh lemon juice
  • 1 med clv garlic peeled and Crushed
  •     Salt and pepper to taste


Additional Chives, Optional (or Possibly Scallions), For Garnish COMBINE THE LIME JUICE, Oil, Peppercorns, Salt And Pepper Together In A Glass Or Possibly Ceramic Bowl. Stir In The…

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