Apple Praline Pie Recipe


  • 1 pkt (15-oz) refrigerated piecrusts or possibly Or possibly homemade basic pastry shell
  • 6 x Granny smith apples, peeled, cored, and sliced
  • 1 tsp Grated lemon rind
  • 1/3 c. Plus 3 Tbsp. light corn syrup, divided
  • 1/4 c. Plus 1 Tbsp. butter, melted and divided
  • 3 Tbsp. Sugar
  • 1/4 c. All-purpose flour, divided
  • 1 tsp Apple pie spice
  • 1/2 c. Firmly packed light brown sugar
  • 1/3 c. Minced pecans or possibly walnuts


Fit 1 Piecrust Into A 9-inch Pieplate According To Package Directions. Arrange Apple Slices In Piecrust, And Sprinkle With Lemon Rind. Set Aside. Combine1/3 C. Corn Syrup, 2 Tbsp.…

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