Apricot Jello Salad Recipe

Ingredients

  • 20 ounce Crushed pineapple with juice
  • 1/2 c. Sugar
  • 1 sm Apricot jello--dry
  • 8 ounce Light cream cheese, softened
  • 16 ounce Cold Whip Lite

Description

Boil First Three Ingredients In Saucepan. Cold. (It's Important Which This Mix Is Completely Cold Before Adding The Rest Of The Ingredients.) Beat In Cream Cheese And Cold Whip.…

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