Ambrosia's Pound Cake Recipe

Ingredients

  • 1 lb Butter, softened
  • 1 lb Sifted cake flour
  • 10 med Large eggs, separated
  • 1 lb Sugar
  • 1 1/2 tsp Vanilla
  • 1/2 tsp Lemon or possibly orange juice
  •     x Zest from lemon or possibly orange

Description

Cream Butter And Flour. Beat Yolks, Vanilla And Juice. Add In To Butter/flour Mix, Gradually. Beat Whites With 1 T Sugar And Mix In. Beat On Low For 4 To 5 Min. Pour Into 2 8x4"…

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