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Ingredients

• Cauliflower
• Celery
• Cucumb er
• Peppers
• Green beans
• Green tomatoes
• Carrots
• Peas
• Mushrooms
• Onions
• Green and-or ripe pitted olives
• 2 (12 ounce) cans tomato paste
• 3 (6 1/2 ounce) cans tuna
• 1 teaspoon whole cloves, tied in cheese cloth
• 1/2 c. minced parsley
• 4 T sugar
• 1 T flour
• 1 quart. oil
• 3 c. white vinegar

Description

1 Qt Each, Cut Up: Also Will Need: In Mix Of 1 Cup Pickling Salt And 1 Gallon Water, Brine All Vegetables EXCEPT Peas, Mushrooms, Onions And Olives Overnight. Next Morning, Boil,…

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