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Ingredients

• 1/2 c. oil
• 3 T wine vinegar
• 1 clove garlic, chopped
• 1 teaspoon dry basil
• 1 teaspoon salt
• 1/8 teaspoon crushed red pepper
• 6 ounce "Twist Trio" pasta
• 1/4 c. grated Parmesan cheese
• 2 c. broccoli flowerets, cooked tender crisp
• 4 ounce pepperoni, halved lengthwise, thinly sliced
• 10 cherry tomatoes, quartered
• Lettuce leaves
• 1/2 c. shredded Mozzarella cheese

Description

In A Large Bowl, Stir Together Oil, Vinegar, Garlic, Basil, Salt And Red Pepper. Add In Warm Twists And Parmesan Cheese; Toss To Coat Well. Cover; Chill 2 To 3 Hrs. Add In…

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