Avocado Soup With Radishes And Cilantro Cream Recipe

Ingredients

  • 2 Tbsp. Avocado oil
  • 1 Tbsp. Walnut Oil or possibly 3 Tablespoons Fruity
  •     Extra virgin olive oil
  • 1 med Yellow Onion, minced
  • 4 x Cloves Garlic, peeled and
  •     Chopped
  • 1 piece Ginger, 1 1/2 inches
  • 1 x Long -- peeled and chopped
  • 3 x Serrano or possibly jalapeno chili
  •     Peppers, stemmed, seeded and
  •     Chopped
  • 4 c. Chicken stock
  • 3 x Ripe Avocados, preferably
  •     The Haas variety
  • 2 x Limes
  • 1/2 c. Lowfat sour cream
  • 2 Tbsp. Half-and-half
  • 1/4 c. Cilantro leaves, very finely
  •     Chopped
  • 1 tsp Grnd Coriander
  •     Salt
  • 1 bn Radishes, 10-12
  •     Black pepper

Description

Heat The Avocado Oil Or Possibly Two Tbsp. Of The Extra Virgin Olive Oil In A Saucepan And Add In Minced Onion. Saute/fry For 5 Min And Add In Garlic, Ginger And 2 Of The Peppers.…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



Found Country:US image description
Back to top