Apple Wine Recipe


  • 2 ct frzn apple juice
  • 4 x 1\3 C. sugar
  • 6 tsp acid blend (the frzn stuff tends to be sweet!)
  • 1 x campden tablet
  • 1 tsp yeast nutrient
  • 1/2 tsp pectic enzyme
  • 1/4 tsp grape tannin
  • 1 pkt "all purpose" (white wine) yeast (LALVIN K1-V1116)


Thaw The Frzn Juice And Add In To Your Jug With About 2 1/2 Qts Of Water. Boil About One Qt Of Water And Dissolve The Sugar In It While It Is Boiling. Add In The Sugar Solution To…

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