Ingredients
- 1/2 Tbsp. Yeast
- 3 c. Flour, bread
- 1/2 Tbsp. Salt
- 1 Tbsp. Sugar
- 1/2 Tbsp. Dough enhancer, optional
- 2 Tbsp. Oil
- 1 x Large eggs
- 1 c. Water, hot
Description
Bring All Ingredients To Room Temperature And Pour Into Bakery, In Order. Set "baking Control" At 11 O'clock. Select "white Bread" And Push Start. In Warm, Humid Weather, Use Only…
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