Ingredients
- 1 ¼ cup shelled pistachio nuts
- ¾ cup sugar
- 2 cups heavy cream
- 1 cup whole milk
- 6 large egg yolks
- 1 tsp vanilla extract
- ½ tsp almond extract
- ½ cup pistachios, coarsely chopped
Description
Creamy And Delicious Pistachio Ice Cream Grind The 1 ¼ Cup Pistachios In A Food Processor. They Should Be Finely Ground, But Not A Paste. In A Large Saucepan Heat The Milk, Sugar,…
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