Armenian Rice Soddley Recipe

Ingredients

  • 1/3 c. brown rice (short grain is better)
  • 2 1/2 Tbsp. maple syrup
  • 1 dsh salt
  • 1/2 c. raisins
  • 1 tsp vanilla
  • 4 c. lowfat milk
  • 3 c. water
  •     splash dark rum
  •     heavy cream

Description

In A Large Shallow Pan, Combine Rice, Maple Syrup, Dash Salt, Raisins, Vanilla, Lowfat Milk And Water Bake At 325 F For 2 To 2-1/2 Hrs, Stirring Occasionally. The Pudding Will…

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