Ingredients
- 3 c. rolled oats up to 3 1/2 c.
- 2 c. flour
- 1/4 tsp baking pwdr
- 1/3 c. nonfat plain yogurt
- 1/2 c. fructose crystalline
- Â Â or possibly granulated sugar
- 1/2 c. honey
- 1/2 tsp vanilla
- 1 x egg white or possibly equivalent
- 1/2 c. dry fruit (12 dry apricots)
Description
Thoroughly Grind Rolled Oats In Food Processor Or Possibly Blender. Mix With Flour And Baking Pwdr. Chop Dry Fruit Into Small Pcs. You Could Use Apricots, Raisins, Dates, Dry…
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