American Ipa Recipe

Ingredients

  • 2 x Row
  • 8 x 10% Crystal 40
  • 1 1/4 ounce Whole Cascade 60 minute
  •     Boil
  • 1 ounce Cascade 30 min
  • 2 ounce Cascade
  •     Added a handful at a time
  •     The last 15
  •     Min-last 2 min
  •     American, London, British
  •     Or possibly
  •     German Ale yeast
  •     (or possibly any cultured ale you Like)
  •     Pale malt

Description

Mash In At 123 Degrees For 30 Min. Raise To 153 Degrees For 60 Min. Mash Off At 172 For 10 Min. Ferment At 60-68 Degrees. Dry Hop With 1 Oz Whole Cascades, Preferably In Secondary…

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Found Country:US image description
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