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Ingredients

• 2 lb Canned whole tomatoes -Or possibly-
• 2 c. Tomatoes packed in tomato puree
• 1 x Clove garlic, roughly minced
• 4 Tbsp. Red chili peppers
• 1/2 sm Onion, roughly minced
• 1/2 tsp Cayenne
• 1/2 tsp Cumin, grnd
• 1/4 tsp Oregano
•     Salt and pepper

Description

Place All The Ingredients In A Processor And Blend Till Reduced To A Smooth Puree, About 1 Min. Transfer To A Saucepan, Bring To A Boil Over Medium Heat, Stirring Once Or Possibly…

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