Nappa Chicken Salad Recipe


  • Nappa Chicken Salad
  • Desired amount of chicken breasts, I usually use 4-6 depending on how many people I'm serving.
  • Marinade:
  • 1/2 Cup Vegetable Oil
  • 1/2 Cup Lite Soy Sauce
  • 1/3 Cup Honey
  • 1/2 tsp. Ground Ginger (Or use fresh)
  • 1 Tbsp. Minced Garlic
  • 1/3 Cup Apple Juice
  • Dressing:
  • 3/4 Cup Vegetable Oil (or oil of your choosing)
  • 3 Tbsp. Lite Soy Sauce
  • 1 Cup Sugar
  • 1/3 Cup White Vinegar
  • Salad:
  • Nappa Cabbage, Chopped
  • Onion, Sliced
  • Green, Red or Yellow Pepper, chopped
  • Garnish:
  • Sesame Seeds, Toasted
  • Almond Slices (I buy the Almond Accents, Toffee Glazed) they are usually in the produce areas to mix in with your salads.)
  • Ramen Noodles – Broken into pieces and fried in a little butter til slightly browned. (Discard or save seasoning packet for another recipe)


This Dish Is One Of Our Favorite Meals. You Do Need To Plan A Little Ahead Though, As The Chicken Needs To Marinade. However, I Promise This Salad Is Worth It. I Do Not Know The…

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