Ingredients
- 4 x cod fillets - (4 to 6 ounce ea)
- 4 sht Reynolds Wrap heavy-duty
- Â Â aluminum foil - (12" x 18" ea)
- 1/4 c. grated Parmesan cheese
- Â Â Cayenne pepper to taste
- 2 med zucchini sliced
- 1/2 med red bell pepper cut in strips
Description
Preheat Oven To 450 Degrees, Spray Foil With Nonstick Cooking Spray. Place One Cod Fillet On Each Sheet Of Foil. Sprinkle With Parmesan Cheese And Cayenne Pepper. Top With…
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