Allegheny Recipe


  • 1 ounce Dry vermouth
  • 1 ounce Bourbon
  • 1 1/2 tsp Blackberry brandy
  • 1 1/2 tsp Lemon juice
  • 1 x Lemon peel twist


Shake All Ingredients (except Lemon Peel) With Ice And Strain Into A Cocktail Glass. Top With The Twist Of Lemon Peel And Serve.

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