Ingredients
- 1 pound reg. sausage
- 1 pound warm sausage
- 4 c. Bisquick mix
- 1/2 c. fine minced onion
- 2 c. grated sharp yellow cheese
- 1 T salad oil
- 2 T lowfat milk
Description
Mix Well All Of The Above Ingredients And Roll Into Small Bite-size Balls. Freeze. Makes 50-75. Cook At 350 Degrees For 10 Min If Thawed. Cook 15 Min If Frzn.
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter